WHAT I ATE TODAY| Snack

HOMEMADE SALSA & CHIPS

SALSA


PREP TIME : 5 minutes      COOK TIME : 0 minutes      TOTAL TIME: About 5 minutes     SERVES: 2-3


Recipe By: Brittney Grant

INGREDIENTS

3 Tomatoes

1/2 Lime

1/2  cup Cilantro

1/2 Red Pepper

1/2 Red Onion

1/2 Yellow Pepper

TO MAKE

In a large bowl combine all the ingredients together. Allow mix to chill in the refrigerator for at least 30 minutes, this allows all the ingredients to marinate. Serve with your choice of Tortilla chips and enjoy!


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